DIY - Apple Cinnamon Christmas Muffins
Apple-cinnamon muffins with cream cheese topping
Tomorrow is the third Sunday of Advent again. How time flies. Unbelievable. We have the perfect recipe for a cozy Sunday afternoon with the family. It's super simple and super delicious. We promise!

This is what you need for 12 muffins:
For the dough:
- 1 apple
 - 100 g sugar
 - 125 g butter
 - 250 g flour
 - 7 tsp cinnamon
 - 1/2 baking powder packet
 - 1 pinch of salt
 - 125 ml milk
 - 100 g chopped hazelnuts
 

For the topping:
Cream cheese, powdered sugar, pomegranate (amount to taste)
And here's how it works:
- Mix flour, baking powder, salt, sugar, cinnamon & hazelnuts
 - Add soft butter & milk and mix everything
 - Peel apples and cut into bite-sized pieces
 - Fold in apples
 - Fill batter into muffin cups and bake at 170°C for 15-20 minutes
 - For the topping, mix cream cheese with icing sugar and chill for at least 1 hour
 - Top the cooled muffins with the cream cheese frosting and decorate with pomegranate seeds.
 
Ready. On your muffins, get set, go!
We wish you lots of fun baking and a lovely 3rd Advent!
All love,
Dorina & Maren












Leave a comment
This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.